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MPLS shop opening this fall! Minneapolis shop opening this fall!

Nola on a Plate Shrimp


Pan-grilled shrimp coated in the best damn barbecue sauce in existence. The spectacular sauce gets extra oomph from a unique ingredient: shrimp shells. The Nola on a Plate Shrimp recipe seasoning card by Chef Nina Compton includes Cayenne Chile, Classic Paprika, California Onion Powder and Mexican Oregano. Recipe ingredients & instructions are accessible via QR code on the back of the card.